Ravioli - Blog Posts

In squid game they can recognize slight movements with eye action cameras

But I cannot track one point on my face with the 3 seconds here……..

Baka baka baka!!!! Baka cirno.

Mushroom Ravioli

Baked Ravioli with Vodka Sauce

HOMEMADE RAVIOLI

I wish my wips looked like this. Woe is me, amateur mediocre fic writer with sentences and bullet points instead of fics.

Boom shakalaka or wtvr….. this isn’t finished and will not be finished but it’s okay because I like how it is right now and I wanna be free from WIP hell 😞😞😞 SAVE ME I DRAW TOO MUCH AND DONT FINISH THEM EVER AAHHHH

the fact that ravioli means two things in this fandom: the former vice president of the 'i hate link' club or two rabbit boys kissing

I made a meme

From my old post

Ravio being the sweet wide-eyed innocent bunny and Legend with the ‘i don’t wanna be here’ glare is sending me

Gift for @sprite-and-the-bunnydragons !! The second I read about bunny Ravio I just... I HAD to draw him. And with drawing one scene came another... And another...

Everyone, please go read Two Bunnies for the Price of One on ao3! It's really funny and I highly recommend it (and honestly any of her other fics)

Bracciole (Flank Steak Rolls) - Cuisine

Sauces - Basic Spicy Tomato Sauce

I made a lil’ page about A ravioli and I women with sexual desires. It isn’t a good read, it’s fucking terrible XD

Ravioli ripieni di mortadella e mantecati con pesto di basilico 🇮🇹 Mortadella ravioli with basil pesto 🇬🇧 http://www.denisefoodesigner.com/en/2018/06/28/mortadella-ravioli-with-basil-pesto/

Ravioli per cena 🇮🇹 Ravioli for dinner 🇬🇧

am I the only one who can slip into different accents?

Like, NO- hear me out, You know you have that one friend who one second ago was norwegian then next thing ya know, BAM!- theres a fwackin cowboy in your room telling you to eat your ravioli in a bowl instead of a plate?!?..

no, just me?  

Garlic Butter Steak & Cheese Ravioli

Ingredients

(Serves 4)

1 lb flank steak , thinly sliced against the grain

1 tbsp olive oil

2 tbsp unsalted butter

4 cloves garlic , minced

1 (25 oz) package fresh or frozen cheese ravioli

1 cup beef broth

1/2 cup heavy cream (optional, for extra richness)

1 cup shredded Mozzarella Cheese

1/4 cup Parmesan Cheese

Salt and Pepper

Fresh Parsley , chopped (for garnish)

Optional Add-Ins : Spinach, mushrooms, or sun-dried tomatoes for extra flavor and nutrition.

Step 1: Sear the Steak

1. Heat the olive oil in a large skillet over medium-high heat. Season the steak slices generously with salt and pepper.

2. Add the steak to the skillet and sear for 2–3 minutes per side , until browned and cooked to your desired doneness. Remove the steak from the skillet and set aside.

Step 2: Make the Sauce

In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for 30–60 seconds , until fragrant.

Pour in the beef broth, scraping up any browned bits from the bottom of the pan. Stir in the heavy cream (if using) and bring the mixture to a simmer.

Step 3: Cook the Ravioli

Add the cheese ravioli to the skillet, submerging them in the sauce. Cover the skillet and cook for 7–10 minutes , stirring occasionally, until the ravioli are tender and cooked through.

Step 4: Add the Cheese

Stir in the shredded mozzarella and grated Parmesan cheese until melted and creamy. Return the steak slices to the skillet, tossing gently to combine.

Step 5: Serve

Taste and adjust seasoning if needed. Garnish with freshly chopped parsley before serving.

Ravioli Dolci Sweet Ravioli - Desserts - International Cookie These ravioli-like cookies are the tastiest and are filled with your favorite preserves I like cherry. Everyone enjoys them.