Seven Layer Dip Made Easy - Appetizers and Snacks This party favorite is perfect for gatherings, whether you're watching football or celebrating a holiday.
Salad - Green Pea Salad - Sweet Pea and Dill Salad
Tomato and Cucumber Salad. This light tomato and cucumber salad is ideal for a hot summer day. It's light, healthy, and quick to prepare.
Seafood - Lobster - Orange Lobster Tail This buttery lobster tail dish is steamed in orange juice and wine and is ready in under 30 minutes.
Salad - Deviled Egg Noodle Salad Chef John's chilled egg noodle salad, which is dressed with ingredients frequently used for deviled eggs, replicates the flavor of the well-known appetizer without using eggs.
Chicken Breast - Chicken Wellington The next time you want to wow your family or dinner guests, make these creamy Chicken Wellingtons filled with mushrooms and parsley.
Parmesan-Crusted Asparagus - Vegetables This inventive asparagus appetizer is one you'll want to try at your next gathering. It features crisp, Parmesan-crusted asparagus spears that are served with a zingy horseradish aioli.
Desserts - Rhubarb Crisps and Crumbles - Sweet Rhubarb Crisp
Side Dish - Easy Cranberry Orange Relish Easy cranberry orange relish made with just 4 ingredients is a fresh addition to or replacement for! traditional cranberry sauce at your holiday table.
Onion, Lemon Juice, Cumin, Baking Powder, Paprika, Chickpeas, Tahini, Cloves Garlic, Ground Coriander, Salt, Parsley Leaves, All-Purpose Flour, Cayenne Pepper, Cilantro Leaves, Olive Oil. This vegan falafel and hummus recipe is a tasty and nutritious plant-based meal that's ideal for any occasion. Chickpeas, onions, and a spice blend are combined to make the falafel, which is then fried until crispy and golden brown. The creamy hummus is made with tahini, lemon juice, and a hint of paprika and goes perfectly with the flavorful falafel. This recipe is simple to prepare and is sure to please.