Christmas Green Chile Egg Casserole Impress Your Family During The Holidays With A Green Chile Egg Casserole

Peanut Butter and Apricot Jam Recipe

Apricot Jam, Peanut Butter, Bread. This is a classic sweet and salty sandwich, with the smooth texture of peanut butter and the chunky sweetness of apricot jam. It's ideal for a quick and simple lunch or snack.

Banana - Banana Coconut Smoothie Coconut cream blends with milk and banana in this Caribbean-inspired smoothie recipe.

No Mayo - Cabbage Salad with Mandarin Oranges and Fig-Dijon Dressing Try this colorful cabbage salad with mandarin oranges, cranberries, almonds, red bell peppers, and homemade fig-Dijon dressing if you're sick of regular coleslaw.

Italian Sausage-Stuffed Cabbage Rolls - Stuffed Cabbage You can use either mild or spicy sausage to make these sausage-stuffed cabbage rolls, which are simple to make and oozing with Italian flavor.

Shrimp and Okra Gumbo - Soups, Stews and Chili - Gumbo Okra, shrimp, and a variety of sauteed vegetables are used to create a thick stew, even without the dark roux found in traditional gumbo recipes.

Not Your Mother's Pumpkin Bread

Zucchini Alfredo - Pasta and Noodles Shredded zucchini in a creamy sauce, served over noodles.

Irish Steaks - Cuisine - UK and Ireland Your guests will think you went to gourmet cooking class when you present these tender sirloin steaks served with Irish whiskey pan sauce. If you like, flame the whiskey sauce to wow your guests.

Yeast Bread - Caraway Rye Bread (for the bread machine)

Wraps and Rolls - Vegetarian Summer Rolls These spring roll-wrapped summer rolls, which can be served as an appetizer or as a main course, feature crunchy broccoli slaw, cucumbers, and tofu that has been pan-fried.