Caramel Cinnamon Sugar Muffins
Salmorejo is a cold soup from southern Spain, specifically the region of Andalusia. It's similar to gazpacho but thicker and creamier because of the bread and olive oil. Salmorejo is typically served as a light summer dish and can be topped with a variety of ingredients such as hard-boiled eggs, ham, or croutons.
Gluten Free Carrot Cake. This gluten-free carrot cake is a tasty and nutritious dessert option. It's a great alternative to traditional cakes that are loaded with refined sugars and flour because it's made with almond flour, honey, and coconut oil. Grated carrots provide natural sweetness and moisture, while raisins and walnuts add a satisfying crunch. For an extra special treat, top it with whipped cream or frosting.
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